THE SPICY COCKTAIL GARNISH

This tasty cocktail garnish takes us to the Canary Islands, with its typical seasoning made from the spicy Mojo Picón sauce. A unique combination that is a favourite with dare-devils.

The garnish is made up of Manzanilla Olives stuffed with red pepper, Baby Gherkins, Pearl Onions and extra pieces of red pepper.


Without stone

SIZE

200-300 pieces/kg

CATEGORY

Cat. 1

SHELF LIFE

90-180 days

FORMAT

Glass, PET and PP

CONSERVATION

From 2º to 10ºC

For further information, please contact us